Bring together businesses to connect and engage in enriching conversations “Growth of SMEs and Partnering between Large Corporations” as well as unlock partnership possibilities.
The Business Engagement Dinner extends a warm invitation to professionals from SMEs to Corporations. It creates a platform to connect and engage businesses in enriching conversations and unlock partnership possibilities.
Guest speaker Dr Shameen Prashantham, Professor of International Business & Strategy and Associate Dean (MBA) at CEIBS, will join Fabrizio Ulivi, Managing Partner at Shi Bisset & Associates, for an inspiring dialogue. Prof. Prashantham is best known for his work at the intersection of global strategy and entrepreneurship on partnering between large multinationals and startups and is currently focused on partnerships that contribute to the UN Sustainable Development Goals (SDGs).
If you are seeking or providing innovative solutions, new resources, and reliable services, the BritCham team is here to support your partnership needs and make the connections.
Please note that while the dinner is open to all, RSVP is required. Due to seating limitations, priority goes to BritCham Shanghai members.
The entry includes a buffet dinner & free-flow drinks (wine & soft drinks).
Salad and appetizer 沙拉及前菜
Smoked salmon with condiments 烟熏三文鱼与传统小食
Honey glazed lotus roots 蜜汁糖藕
Honey duck breast 蜜汁鸭脯
Beef-Pastrami 帕斯雀牛肉
Healthy Salad Bar 健康沙拉吧
Selection of locally sourced lettuces 精选本地生菜
Cherry Tomatoes, Raw crudities 樱桃番茄,生蔬菜条
Assorted Seeds & Nuts 各式瓜子,坚果
Crispy Bacon, Thyme Croutons 酥脆培根,百里香面包酥
Feta Cheese, Shaved Parmesan, Green Jumbo Olives, Semi Sun Dried Tomatoes 菲达芝士,帕玛森芝士粉,大绿橄榄,半风干番茄
Balsamic Dressing, Lemon Olive Dressing, Caesar Dressing, Aged Balsamic Vinegar, Extra Virgin Olive Oil 意大利黑醋沙拉汁,柠檬橄榄油沙拉汁, 凯撒沙拉汁,意大利陈年黑醋,特级初榨橄榄油
Soup 汤
Cream of mushroom soup 奶油蘑菇汤
Dim sum selection 现蒸点心档口
Selection of Shrimp dumpling and sui mai dumpling 精选虾饺与糯米烧卖
Hot Selection 热菜档
Spaghetti Bolognese 肉酱意大利面
Pan-fried red snapper, lemon cream sauce 香煎红鲷鱼,柠檬奶油汁
Wok fried beef slice with pepper sauce 黑椒牛肉片
Sweet and sour pork with pineapple 咕佬肉
Deep fried crispy pork lotus pancake 农家炸藕饼
(英文空缺) 清炒蒜茸小菠菜
Fried rice with mixed vegetables 五彩时蔬炒丝苗
Dessert 甜品
Baked cherry tart 烤樱桃挞
Chocolate brownies 巧克力布朗尼
Seasonal sliced fruits 时令水果盘
Free flow of drinks 饮品自助
Wine & soft drinks
* BritCham Shanghai serves the right to alter the above agenda at any time.
Notes:
In case of cancellation, please kindly note you must email the BritCham Shanghai Event staff Eloise.Zhang@britishchambershanghai.cn before 5 pm, 7 May 2024. Due to the service charges of Glueup and online payment platforms, we can only partially refund up to 90% of your ticket price and payment will be processed within 14 days after the event via your original payment method. However, it is non-refundable for a cancellation request made beyond the above-mentioned timeframe.
Declaration:
BritCham Shanghai might take photos from the event and post these on its communication channels (for example website, newsletter and social media platforms) in order to create awareness of these events. By attending this event you consent to British Chamber of Commerce Shanghai taking and using such photos as described above.
Grand Hyatt Hotel
Drawing Room II, PL 2F, Jin Mao Tower, 88 Century Avenue, Pudong, Shanghai
上海市浦东新区世纪大道88号金茂大厦,宴宾厅II,裙房2楼